Wells WVAE-55FS Instructions d'exploitation Page 9

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1. Install the grease receptacle (V.17) into the brackets
directly below the Stainless Steel Baffle filter.
NOTE: Operation of the fryer without replacing the
grease receptacle in the proper position will
cause accumulated fryer cooking grease and
condensation to drip directly into the frypot oil.
BURN HAZARD HOT OIL SPLATTER
Do not operate unless grease
receptacle is installed. Moisture
will drip into hot oil in the
frypot causing hot oil splatter.
Serious injury will result from
contact with hot oil.
2. Install the drip pan (V.18) into the mounting
bracket behind the fryer door at the lower right
front of the fryer.
NOTE: Failure to install the grease drip pan will
allow grease, moisture, and other liquids
that accumulate on the fryer top panel to
drip onto the floor causing both a safety
hazard and a health hazard.
SLIPPING & FALLING HAZARD
SPILLED OIL
Do not operate unless the drip pan
is installed. Oil will drip onto
the floor and falls will result.
Death or serious injury may result
from slipping and falling in spilled oil.
Operation and Care Manual #8452/53/55
PG.8
GREASE RECEPTACLE & GREASE DRIP PAN
Cooking vapors produced by frying, particularly pressure frying, will condense and accumulate on the
stainless steel surfaces of the hood. The ventless hood is designed to collect some of this condensation in a
grease receptacle located directly under the Stainless Steel Baffle filter. Additional accumulation is collected
at the top of the fryer and is funneled through a drain at the top of the fryer into a collection receptacle
located at the bottom of the unit. Both condensate receptacles should be emptied at regular intervals,
however, it is important to replace the empty containers in the fryer to avoid condensate from draining into
hot oil or the oil filter pan.
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