Wells WVAE-55FS Instructions d'exploitation télécharger pdf (Page 4)

Since the fryer is electrically powered, only a licensed

electrician should be used to connect power to the unit.

1. Make certain this installation is in compliance with the

specifications listed in this manual, local code

requirements, and in accordance with the Standard for

Ventilation Control and Fire Protection of Commercial

Cooking Operations, NFPA-96 (current edition). These

requirements are the responsibility of the installer.

2. Certain codes require fryers to be restrained with a

tether or other restraint device. It is the responsibility

of the installer to check with the authority having

jurisdiction, in order to ascertain the applicability of

this requirement to this specific fryer installation. Any

restraint device must allow access to the back and

sides of the unit to provide service and maintenance

access, and must not interfere with the operation of

the fire suppression system.

3. Refer to the name plate on the front of the unit. The

electrical service power voltage and phase must match

the nameplate specifications and available electrical

service amperage must meet or exceed the

specifications listed. Wiring must be no less than 12

ga. solid copper wire, rated for at least 75°C.

ELECTRICAL SHOCK HAZARD

Electrical connections must be

made by a licensed electrician.

Electrical shock will cause death

or serious injury.

NOTE: Wire gauge, insulation type, and temperature

rating, as well as type, size, and construction of

conduit, must meet or exceed applicable

specifications of local codes of the National

Electrical Code.

4. Fryers are shipped from the factory wired for 3-phase

service. Refer to 3-phase wiring diagram included

with this fryer and verify that field wiring conforms

with this diagram.

NOTE: Fryers are field convertible to 1-phase. If single

phase operation is required, refer to the 3-phase to

1-phase instructions included with the fryer. Verify

that both internal wiring and field wiring conform

to the single-phase wiring diagram included.

IMPORTANT: Fryer Models VAE-55 and VAE-55FS units

MUST NOT BE CONVERTED TO SINGLE

PHASE OPERATION

. Conversion of these

units to single phase operation invalidates

the UL listing and voids the warranty.

Operation and Care Manual #8452/53/55

PG.3

INSTALLATION & ELECTRICAL INFORMATION

ELECTRICAL SPECIFICATIONS

The hood is wired into the fryer

to provide a single electrical connection.

MODEL VAC KW AMPS 1PH AMPS 3PH

VPE-30F

208 9.0 43.3 25 per line

240 9.0 37.5 22 per line

308-415 9.3 N/A 15-

, 13-L

& L

VAE-30F 208 9.0 43.3 25 per line

240 9.0 37.5 21.7 per line

308-415 9.3 N/A

14.3-L

, 13-L

& L

VAE-55F(S) 208 17.0 N/A 47.8 per line

240 17.0 N/A 41.0 per line

308-415 17.4 N/A 26-

, 24-L

& L

1 2 3 4 5 6 7 8 9 ... 28 29

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Wells WVAE-55FS Instructions d'exploitation Page 4

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